Caracterização molecular e fenotípica de estirpes de Escherichia coli produtoras de shiga-toxina (STEC) não-O157 de fezes e carcaças bovinas / Molecular and phenotypic characterization of shiga toxin producing Escherichia coli (STEC) non-O157 strains from bovine feces and carcass

Foram coletados 100 suabes retais e 100 suabes de carcaças bovinas em matadouros do estado de São Paulo, e um total de 326 estirpes de E. coli foram identificadas, sendo 163 de amostras retais e 163 de amostras de carcaça. Todos os isolados submetidos à PCR para detecção dos genes das toxinas Stx1 e Stx2 foram identificados como não-O157 e fenotipados pelo teste da citotoxicidade em células Vero. Das 26 estirpes que apresentaram apenas o gene stx1, das 56 que apresentaram apenas o gene stx2 e das 30 estirpes que apresentaram ambos os genes, 17 (65,4%), 42 (75%) e 22 (73,3%), respectivamente, foram positivas ao teste de citotoxicidade. Não houve diferença estatística entre os três perfis genéticos e na positividade ao teste de citotoxicidade. Os resultados mostram a alta frequência de expressão dos fatores de virulência das STEC de bovinos.

In the present study 100 rectal and 100 carcass swabs were collected from bovines at slaughterhouses in São Paulo state, and the total of 326 E. coli strains were identified (163 from rectal samples and 163 from carcass samples). All the isolates were submitted to PCR for Stx1 and Stx2 toxin gene detection and all strains were identified as non-O157 and phenotyped by the citotoxicity test in Vero cells. Out of 26 strains that presented only the stx1 gene, 56 that presented only the stx2 gene and 30 that presented both genes, 17 (65.4%), 42 (75%) and 22 (73.3%), respectively, were positive for the citotoxicity test. There was no statistically significant difference among these three toxinotyping profiles and positivity in the citotoxicity test, but the results show high frequency of virulence factor expression of bovine.

Granulomatous meningomyeloencephalitis in a calf caused by Mycobacterium bovis / Meningomieloencefalite granulomatosa em um bezerro, causada por Mycobacterium bovis

Bovine tuberculosis is a chronic disease caused by Mycobacterium bovis, characterized by respiratory disorders, emaciation and lymphadenomegaly. Neurological signs associated with granulomatous lesions in the central nervous system are rarely seen. In Brazil, the National Program for Control and Eradication of bovine tuberculosis has begun in 2001, and notification of the disease is compulsory. A case of tuberculous meningomyeloencephalitis is reported in a dairy calf less than one year old presenting neurological signs (irritability, aggressiveness, weakness, dizziness and recumbency) which progressed to death in three days. Brain, spinal cord, and lung tissue samples were examined histopathologically. The spinal cord showed granulomatous meningomyelitis with Langhans giant cells in the meninges and perivascular mononuclear cuffing in the white and gray matter. There were a few granulomas in the cerebral cortex with a central area of necrosis surrounded by mononuclear infiltrate. Mononuclear perivascular cuffing, satellitosis, hyperemia, and severe granulomatous meningitis with Langhans giant cells were observed in the neuropile. Samples of brain were inoculated into Petragnani and Stonebrink media. M. bovis was isolated and identified by PCR with JB21-JB22 primers. Considering the 2,888 samples of bovine CNS sent for surveillance of neurological syndrome and negative for Rabies, this was the only case of tuberculous meningomyeloencephalitis (0,035%) diagnosed from 2004 to 2008 by the Laboratory of Anatomopathology of Instituto Biológico. Although tuberculous meningomyeloencephalitis is not so frequent, it's important to diagnose M. bovis as a causative agent of bovine neurological disorders. In accordance with Brazilian regulations, sanitary measures in the infected herd (test-and-slaughter) should be adopted.

A tuberculose bovina é uma doença crônica causada por Mycobacterium bovis, caracterizada por desordens respiratórias, emaciação e linfadenomegalia. Em raros casos, sinais neurológicos associados com lesões granulomatosas no sistema nervoso central são observados. O Brasil iniciou o Programa Nacional para Controle e Erradicação dessa doença em 2001, tornando a notificação compulsória. Um caso de meningomieloencefalite tuberculosa é relatado em uma bezerra leiteira com um ano de idade, que apresentou sinais neurológicos (irritabilidade e agressividade, fraqueza e tontura, decúbito) que progrediram para morte em três dias. A medula espinhal apresentou meningomielite granulomatosa, com células gigantes tipo Langhans nas meninges e manguito perivascular mononuclear na substância branca e cinzenta. Havia alguns granulomas no córtex cerebral, com área central de necrose circundada por infiltrado mononuclear. No neurópilo observou-se manguito perivascular mononuclear, satelitose, hiperemia e severa meningite granulomatosa com células gigantes tipo Langhans. Amostras de cérebro foram inoculadas nos meios de cultivo Petragnani e Stonebrink e M. bovis foi isolado e identificado por PCR com primers JB21-JB22. Considerando as 2.888 amostras de SNC bovino enviadas para a vigilância epidemiológica de síndrome neurológica e negativas para raiva, este foi o único caso (0,035%) de meningomieloencefalite tuberculosa diagnosticado pelo Laboratório de Anatomia Patológica do Instituto Biológico no período de 2004 a 2008. Embora a meningomieloencefalite tuberculosa não seja tão freqüente, é importante incluir a infecção por M. bovis no diagnóstico diferencial de lesões do sistema nervoso central de bovinos. De acordo com a legislação brasileira, medidas sanitárias no rebanho infectado (teste e abate) devem ser adotadas.

Ants' role (Hymenoptera: Formicidae) as potential vectors of mycobacteria dispersion / Comportamento de formigas (Hymenoptera: Formicidae) como vetores potenciais de dispersão de micobactérias

Ants are found worldwide playing an important environmental role. Some species are considered as agricultural pests and potential risk to human life and public health acting as pathogens carriers. Ants as Paratrechina longicornis and Camponotus spp. have been found inside hospitals. The aim of this study was the research of mycobacteria in 138 samples of ants (137 Paratrechina longicornis and only one Camponotus spp.) which got into the laboratories of tuberculosis diagnosis. These ants were suspended in sterile saline solution and inoculated into Petragnani and Stonebrink media, incubated at 37° C until 90 days and the isolates were identified as environmental mycobacteria (1 Mycobacterium fortuitum peregrinum, 1 Mycobacterium smegmatis) and 1 Mycobacterium tuberculosis complex. These results showed that ants should also act as mechanical vectors of mycobacteria dissemination in risk environments, reinforcing their significance in public health.

As formigas têm uma distribuição mundial e representam importante papel no ecossistema. Algumas espécies são consideradas pragas para a agricultura e um risco potencial à vida humana e à saúde pública veiculando mecanicamente agentes patogênicos. Formigas como Paratrechina longicornis e Camponotus spp. têm sido encontradas em ambientes hospitalares. O foco do presente estudo foi a identificação de micobactérias em 138 amostras de formigas (137 Paratrechina longicornis e apenas uma Camponotus sp.), que tiveram acesso a áreas de laboratórios de diagnóstico de tuberculose. Essas formigas foram suspensas em solução salina estéril que foi semeada em meios de Petragnani e Stonebrink, incubadas a 37º C por até 90 dias e as estirpes de micobactérias isoladas foram identificadas pelas técnicas clássicas como micobactérias ambientais (sendo 1 Mycobacterium smegmatis, 2 Mycobacterium fortuitum peregrinum e 1 Mycobacterium tuberculosis). Esses resultados mostram que as formigas podem também se constituir vetores de dispersão de micobactérias em ambientes de risco, reforçando sua importância em saúde pública.

Genotyping of Clostridium perfringens associated with sudden death in cattle

Toxigenic types of Clostridium perfringens are significant causative agents of enteric disease in domestic animals, although type E is presumably rare, appearing as an uncommon cause of enterotoxemia of lambs, calves and rabbits. We report herein the typing of 23 C. perfringens strains, by the polymerase chain reaction (PCR) technique, isolated from small intestine samples of bovines that have died suddenly, after manifesting or not enteric or neurological disorders. Two strains (8.7 percent) were identified as type E, two (8.7 percent) as type D and the remainder as type A (82.6 percent). Commercial toxoids available in Brazil have no label claims for efficacy against type E-associated enteritis; however, the present study shows the occurrence of this infection. Furthermore, there are no recent reports on Clostridium perfringens typing in the country.(AU)

Clostridial toxins - potent poisons, potent medicines

Clostridium is an anaerobic bacterial genus. The clostridia produce more protein toxins than any other bacterial genus and are a rich reservoir of toxins for research and medicinal uses. Clostridia are widely spread in the environment: soil, dust and water, presenting more than 120 described species, although few can cause diseases. Diseases can grossly be divided into neurotropic disorders (nervous system is primarily affected), enterotoxemias (affecting intestinal tract and parenchymatous organs), and gas gangrene (myonecrosis with toxemia). Undoubtedly the most widely recognized infection due to anaerobes was clostridial myonecrosis, but recently interest has arisen for the role of clostridia in intestinal diseases. This report describes the most important species, the diseases caused by them, and their occurrence in Brazil, focusing on cattle raising

Prevalência de listeria spp em amostras de carne de frango obtidas em abatedouros do Estado de São Paulo / Prevalence of listeria spp in samples of chicken meat obtained in s slaughtherhouses of the State of São Paulo

Listeria monocytogenes está envolvida em surtos humanos relacionados a alimentos, embora, no Brasil a doença em humanos seja pouco relatada. Enfoque renovado foi dado a esta bactéria após surtos de doenças de origem alimentar (DOA) ocorridos na América do Norte e Europa durante os anos de 1980 e 1990. Listeria spp é freqüentemente isolada de carnes cruas, incluindo as de frango, como resultado de ampla contaminação cruzada em plantas industriais. A carne de frango é parte integrante da dieta dos brasileiros como fonte de proteína animal, assim, é importante que se conheça a prevalência deste agente neste tipo de alimento. Para tanto, foram examinadas 74 (setenta e quatro) amostras de carne de frango (coxa, sobrecoxa, peito, frango à passarinho e inteiro) utilizando-se métodos de isolamento de Listeria spp com meios de enriquecimento e seletivos, e reação em cadeia de polimerase (PCR), para confirmação dos testes bioquímicos. Em apenas uma das amostras foi detectada a presença de L. monocytogenes. Aventa-se, para o baixo índice de listérias encontrado, a ação antimicrobiana determinada pelo uso de descontaminantes nos tanques de resfriamento dos abatedouros.

Listeria monocytogenes is responsible for food borne disease, although in Brazil there is little data about this agent. Renewed emphasis has been given to this bacterium after the North American and European outbreaks during the 1980s and 1990s. Listeria spp is usually isolated from raw meat, including chicken, due to cross contamination in industrial plants. Chicken meat plays an important role in the diet of Brazilian people as an animal protein source. This work was aimed at investigating this bacterium' s prevalence in different cuts of chicken sampled at slaughterhouses. To achieve this, 74 chicken samples (drumsticks, thighs, breasts, entire chickens cut-up and whole) were cultivated in Listeria spp enrichment and selective culture media, and submitted to polymerase chain reaction to confirm the biochemical tests. Just one sample was positive for L. monocytogenes. As one possible explanation for the low level of listeria found, the authors point to the antiimicrobial action of disinfectant products used in the chilled tanks of slaughther houses.

Prevalência de listeria spp em amostras de carne de frango obtidas em abatedouros do Estado de São Paulo / Prevalence of listeria spp in samples of chicken meat obtained in s slaughtherhouses of the State of São Paulo

Listeria monocytogenes está envolvida em surtos humanos relacionados a alimentos, embora, no Brasil a doença em humanos seja pouco relatada. Enfoque renovado foi dado a esta bactéria após surtos de doenças de origem alimentar (DOA) ocorridos na América do Norte e Europa durante os anos de 1980 e 1990. Listeria spp é freqüentemente isolada de carnes cruas, incluindo as de frango, como resultado de ampla contaminação cruzada em plantas industriais. A carne de frango é parte integrante da dieta dos brasileiros como fonte de proteína animal, assim, é importante que se conheça a prevalência deste agente neste tipo de alimento. Para tanto, foram examinadas 74 (setenta e quatro) amostras de carne de frango (coxa, sobrecoxa, peito, frango à passarinho e inteiro) utilizando-se métodos de isolamento de Listeria spp com meios de enriquecimento e seletivos, e reação em cadeia de polimerase (PCR), para confirmação dos testes bioquímicos. Em apenas uma das amostras foi detectada a presença de L. monocytogenes. Aventa-se, para o baixo índice de listérias encontrado, a ação antimicrobiana determinada pelo uso de descontaminantes nos tanques de resfriamento dos abatedouros.

Virulence exaltation of Clostridium perfringens strains from bovines

Ten out of eighty-nine strains biochemically identified as Clostridium perfringens, isolated from bovine organs, were selected by their different results showed in toxigenicity test on mice. Those and the standard strains, ATCC types A, B, C, and D, had their virulence exalted through serial intramuscular inoculation into guinea pigs. Results showed that, for toxigenic strains (6), one or two passages were enough to cause exaltation, while for the atoxigenic (4), five or six inoculations were needed. Esterase electrophoresis of standard and isolated strains, with and without exaltation, was performed. Electrophoresis analysis permits the following conclusions: strains that do not show any clinical symptoms in mice, when exalted demonstrate decreased esterase activity; on the contrary, it is increased when correlated with animal symptoms.

Detection of bovine Clostridium perfringens by polymerase chain reaction

A polymerase chain reaction (PCR) assay to detect Clostridium perfringens alpha toxin gene (cpa) was used to identify eighty-nine C.perfringens strains obtained from bovine clinical material. The strains were biochemically characterized a C. perfringens. The isolated strains were cultured on plates containing brain heart infusion agar with 5 per cent sheep blood under anaerobic conditions. DNA extraction was performed by boiling. The 324 bp amplification product of cpa was observed in all isolates. C.sordellii, C.botulinum, C.novyi, and C.septicum were also tested but did not produce any alpha toxin gene amplification. These findings suggest that PCR is a useful assay in identifying C. perfringens toxin types.

Esterase electrophoresis of Clostridium perfringens bovine strains

Eighty-nine of 144 isolates of Clostridium perfringens abtained from 187 samples of 71 bovine in several Brazilian states were submitted to esterase electrophoresis for typing. Mobilites electrophoresis, as parameter, were settled down by isolates from ATCC pattern of types A, B, C, and D. Of the 89 isolates, 43 (48.3 per cent) were characterized as electrophoretic type A, 20 (22.5 per cent) as D, 18 (20.2 per cent) as C, and 3 (3.4 per cent) as B. Five (5.6 per cent) isolates did not identity with any type. Similarly esterase electrophoresis enabled the typing of 94.4 per cent of the isolates, demonstrating to be an appropriate method for animal sample analyses.

Toxigenicity characterization of Clostridium perfringens from bovine isolates

Clinical samples from 71 bovine from different Brazilian states were processed for the analysis of anaerobe organisms with emphasis on the isolation and characterization of Clostridium spp. From these eighty-nine Clostridium perfringens strains were recovered: 32 from liver, 19 from intestinal contents, 14 from kidney, 6 from rumen, 5 from nervous system, 4 from bone marrow, 2 from udder tract, blood, spleen and lung, and one from muscle. Four reference Clostridium perfringens types A, B, C, and D were used as controls in this study. All isolates were cultivated in appropriate media, and after centrifugation the supernatant and sediment were separated. From pure supernatant post exopolysaccharide (EPS) extraction, mouse toxigenicity tests were performed, determining protein and protein plus carbohydrate, respectively. ELISA was performed from sediments. The results showed that 51 (57.3 per cent) of the isolates were toxigenic to mice when inoculated by intraperitoneal route; bacteria from different organs had variable patterns of toxigenicity. Toxigenicity of EPS extracts was only expressed when protein concentration was 0.04 mg/mL and between 0.31 and 0.5 mg/mL for carbohydrate. Isolates were characterized as toxigenic when showing optimum protein and carbohydrate concentrations.

Morte súbita de caprinos por enterotoxemia / Sudden death of goats due to enterotoxaemia

Descreve-se a ocorrência de morte súbita observada em uma criaçäo de caprinos. A maioria das mortes ocorreu sem qualquer manifestaçäo sintomática prévia; entretanto, em alguns casos observou-se incoordenaçäo motora, eliminaçäo de cíbalas envoltas em fragmentos de mucosa intestinal e diarréia. Nos momentos que antecediam à morte, alguns animais emitiam fortes berros. O isolamento de um bacilo anaeróbio, Gram-positivo e bioquimicamente identificado como Clostridium perfringens, foi possível a partir de amostras de materiais coletadas em diferentes porçöes dos intestinos, retículo e também da raçäo. Nos filtros obtidos dos conteúdos dos órgäos citados, evidenciou-se a presença, em alta dosagem, de uma toxina termolábil e letal para camundongos. A necrópsia, observaram-se compartimentos gástricos plenos de alimento e hemorragias na mucosa intestinal. Estas constataçöes, associadas aos resultados laboratoriais, possibilitaram concluir tratar-se de um quadro de enterotoxemia